A kimchi-inspired ferment to use up all the odds and sods from the bottom of the fridge.
Tag: Cabbage
How to make Sauerkraut
All the tips and tricks that will help you confidently ferment foods for the first time.
Traditional Methods Made Modern
A kimchi-inspired ferment to use up all the odds and sods from the bottom of the fridge.
All the tips and tricks that will help you confidently ferment foods for the first time.