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Author: theurbannanna

Rental Permaculture: Getting started

Living a rental permaculture lifestyle is more than just gardening

Basic Marmalade Recipe

A simple adaptable marmalade recipe to suit all citrus

Foraging: Winter Greens

How to find, identify and use invasive weeds: Chickweed & Hairy Bittercress.

Towards Zero-Waste: Food

How to move towards Zero-Waste by reducing food waste at home

‘Use it up’ Bread Scraps (and how to make Kvass)

Ways to make the most of stale bread and baking ‘fails’

Plastic-Free July

How to move beyond the Keep Cup this Plastic-Free July

Scraptastic Cooking

Over 100 ideas and links to help you reduce food waste at home.

Shichimi Togarashi seasoning

Create your own unique blend of Japanese 7-flavour seasoning

Urban Foraging: prickly pear

How to safely and legally forage a deliciously dangerous fruit

Wild Mushroom Foraging in Australia

Learn about foraging for edible wild mushrooms in Australia

Fermented Mexican Salsa

A simple method of extending your fresh tomato season by basic fermentation

Rental Permaculture: Growing in Pots

Growing food effectively in a rental property using pots is easier than you think.

Rental Permaculture: Fermenting

What you need to know to confidently ferment foods for the first time.

Make your own gin

Use foraged & homegrown ingredients to make your own gin

Urban Foraging Workshops

Details of our Urban Foraging sessions from Feb-April, 2022

82 Sustainable Goals

A list of goals you can work towards in your quest to live more sustainably

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We acknowledge the traditional owners of the land we live on – the Wurundjeri Woi Wurrung people of the Kulin nation – and of all the land (which has never been ceded) on which we work.

We pay our respects to indigenous Australian Elders past, present and emerging, and will endeavour to preserve, uphold and build from the wealth of traditional knowledge, skills and connection with the land held within the stories and works of indigenous cultures around the world.

Find out more about acknowledging Country here.

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Baking Dehydrating Drinks Fermenting Foraging Preserving Recipes Rental Permaculture Wild food Zero Waste

New Recipes

  • Spicy Mango Chutney
  • Sustainable Living Events – Oct-Dec
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  • Sustainable Living Events – September
  • Everyday Permaculture
  • Kiwi Kasundi

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